Taking a Break: Chicken Liver Pate

It seems like I woke up this morning and the month of September was over. Where did the month go? It went from hot and sunny to gray and cool and I'm already thinking ahead to the holidays.

I wasn't planning on taking the month off, but it looks like I did. Where have I been? Primarily applying to medical school, but I've also had some good times that I want to share with you all. A good friend finished her doctorate, another had a baby. One moved to England, another to South Africa. I romped through Balboa Park as a pre-South Africa celebration and had a fantastic meal at Ad Hoc with my bestie.

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Smashburger: Deliciously Comforting

I've had one of those weeks. One of those annoying weeks that causes nothing but headaches and rants. What makes me feel better is good ol' comfort food and what better for comfort than a burger? Especially one that comes with haystack onions or sweet potato fries.

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A Fund for Jennie Auction: San Diego Food Bloggers' Basket

Have you been to San Diego?

Whether you live here, you've visited our fair city or you've always wanted to, we're offering a little piece of it for the amazing Bloggers Without Borders and A Fund for Jennie.

The food blogging community has done a mind-boggling job rallying around Jennie and her daughters. Since the passing of her husband, Mikey, there are many considerations that require addressing as they move forward. A Fund for Jennie was established to make that journey easier. After two days of fundraising, #AFundforJennie raised over $14,000!!

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