It's a counter-service restaurant with delicious Mexican-American classics. Tacos, burritos, tostadas, enchiladas, etc. I ordered the Adobada Plate, which consisted of marinated picadillo pork, rice (I substituted more rice for the beans), fresh guacamole, and two huge flour tortillas.
I made my own burritos from pieces of tortilla and the portion size was enough for two meals. Prices were very reasonable. For the huge amount of food plus a soda, it set me back around $8. I'd definitely visit this place again.
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